Vanilla and Cocoa, Pecan Biscotti

May 9th, 2009

Dimah - http://www.orangeblossomwater.net - Vanilla and Cocoa Pecan Biscotti 5

This biscotti is addictive, it combines two of my favorite things, vanilla bean and pecan!

Let’s make Vanilla and Cocoa, Pecan Biscotti:

Read the rest of this entry »

Carrot Cupcakes

May 9th, 2009

Dimah - http://www.orangeblossomwater.net - Carrot Cupcakes 3

I baked these cupcakes for breakfast, for two reasons: first, they are almost healthy because of the carrots. Second, they are low saturated fat because of the use of vegetable oil. I preferred to skip the maple cream cheese frosting, but maybe next time I’ll try it.

Let’s make Carrot Cupcakes:

Read the rest of this entry »

Sh’eibiyyat

May 3rd, 2009

Sh’eibiyyat is one of the most favorite sweets in Syria. It is a specialty of Hama, Aleppo, and Idlib. It is prepared from ‘Ajineh Mwarraqah, stuffed with Qasheh “Qeshta” or chopped walnuts, then baked and drizzled with sugar syrup. It is Served as a dessert or for breakfast. In Aleppo, it is served for breakfast with Mamouniyeh.

Let’s make Sh’eibiyyat:

Read the rest of this entry »

Tabbouleh

April 24th, 2009

Dimah - http://www.orangeblossomwater.net - Tabbouleh 5

Tabbouleh is the most important appetizer in Syria and Lebanon. Lebanese tabbouleh differs from Syrian tabbouleh.

This post will introduce to you Tabbouleh, the Syrian way.

Let’s make Tabbouleh:

Read the rest of this entry »

Banana Bread

April 22nd, 2009

Dimah - http://www.orangeblossomwater.net - Banana Bread 4

Let’s make Banana Bread:

Read the rest of this entry »