Chocolate Citrus Truffle Cookies
October 10th, 2009
I made Chocolate Citrus Truffle Cookies for Eid Al-Fitr.
Let’s make Chocolate Citrus Truffle Cookies: Read the rest of this entry »
Chocolate Thumbprints
October 10th, 2009
I made Chocolate Thumbprints for Eid Al-Fitr.
Let’s make Chocolate Thumbprints:
Karabij Halab
October 6th, 2009
Karabij Halab means Karabij Aleppo because karabij originated in Aleppo. It is a type of ma’moul filled with pistachios or walnuts, and served with Natef (the white cream in the picture. The main ingredient in making Natef is Shersh Al-Halaweh “Bois de Panama”). You can buy karabij or prepare it at home, but it is very difficult to make natef at home. We made karabij at home and bought the natef.
I made Karabij Halab for Eid Al-Fitr.
Let’s make Karabij Halab:
Eid Al-Fitr, Sweets – 2009
September 23rd, 2009
Sweets, Fruits, Turkish coffee, Chocolate and other treats are served to guests at Eid. In Syria, traditional sweets are prepared such as Ma’moul, Ghraibeh, Karabeej, Barazeq, Baklava, and non traditional sweets like spritz cookies and others.
More pictures with details:
Eid Al-Fitr – 2009
September 21st, 2009
Eid Al-Fitr “Smaller Eid”, is a Muslim holiday that marks the end of Ramadan, the Islamic holy month of fasting. Eid is an Arabic word meaning “festivity”, while Fiṭr means “to break fast”; and so the holiday symbolizes the breaking of the fasting period. It is celebrated after the end of the Islamic month of Ramadan, on the first day of Shawwal. Source: Wikipedia
Happy Eid, Eid Mubarak, Kel A’am Wantum Bekhair