Mhallabiet Al-Halib
July 10th, 2010
Mhallabiet Al-Halib (Muhallabi or Muhallabiyeh) is middle eastern milk pudding flavored with mastic and orange blossom water.
Let’s make Mhallabiet Al-Halib:
Shawerma Lahmeh
July 7th, 2010
Shawerma Lahmeh means meat Shawerma, the preparation of shawerma lahmeh is similar to Shawerma Dajaj.
Let’s make Shawerma Lahmeh:
Shawerma Dajaj
July 5th, 2010
Shawerma or Shawarma is a middle eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef, or a mixture thereof. The meat is placed on a spit, and may be grilled for as long as a day. Shawerma Dajaj means Chicken shawerma, and I cook it in the oven.
Let’s make Shawerma Dajaj:
Sambousek Lahmeh Meqli
July 3rd, 2010
Sambousek is fried stuffed pastry, served as appetizer with salad or yogurt drink. Sambousek Lahmeh means sambousek filled with ground meat.
Let’s make Sambousek Lahmeh Meqli:
Mtabbal Al-Bestani
June 30th, 2010
Mtabbal Al-Bestani is a specialty of Hama, Syria. It is prepared from smoky eggplant, chopped parsley, and ghee, the ghee used in this dish must be Samneh Arabi (Syrian ghee made from sheep’s milk).
Let’s make Mtabbal Al-Bestani:
