Ramadan Kareem – 2014
June 30th, 2014
Ramadan is the ninth month of Islamic calendar, Muslims worldwide observe this as a month of fasting. Yesterday was the first day of Ramadan.
Wish you a happy blessed month of Ramadan. Ramadan Kareem.
German Apple Cake
February 28th, 2014
This cake is moist with delicious crumbling streusel topping. Everyone loved it.
Let’s make German Apple Cake:
Orange Blossom Water Turns Five !
February 28th, 2014
Today my blog celebrates its fifth birthday. I remember when I chose the name of the blog and when I published my first post (Batersh). My aim was to spread Syrian cuisine to the world, and still have many recipes want to share with you but the last three years have been tough on me due to the situation in Syria, that’s why I couldn’t update the blog frequently.
For this celebration, my plan was to make a feast full of Syrian dishes, but unfortunatly I couldn’t do that because I’ve been sick since last week. I changed my plan and prepared this easy delicious German Apple Cake. For the recipe of the cake read this post.
Thanks everyone for following Orange Blossom Water.
Salatet Mkhallal
January 31st, 2014
Today’s post is about two kinds of salads:
1- Salatet Mkhallal Al-Shawandar (Salad prepared with Pickled Beets).
2- Salatet Mkhallal Al-Left (Salad prepared with Pickled Tunrips). I learned it from a chef from Aleppo, and they call it “Salatet Set Kalileh”.
Let’s make Salatet Mkhallal:
Mkhallal
November 18th, 2013
Mkhallal is the Arabic word for pickles. Today’s post is about how to make:
1- Mkhallal Al-Fleifleh (Pickled Green Pepper)
2- Mkhallal Al-Khiar (Pickled Cucumber)
3- Mkhallal Al-Khiar Beth-Thoum (Pickled Cucumber, flavored with garlic)
4- Mkhallal Al-Qethaa’ (Pickled Armenian Cucumber)
5- Mkhallal Al-Shawandar (Pickled Beets)
6- Mkhallal Al-Left (Pickled Turnips)
7- Mkhallal Al-Malfouf (Pickled Cabbage)
8- Mkhallal Al-Zaher (Pickled Cauliflower)
Let’s make Mkhallal:
