Bseisat or Tweitat is a simple dessert. It is deep fried ‘Ajineh Mwarraqah, dipped in sugar syrup. It is a specialty of Hama.
Let’s make Bseisat:
Archive for 2009
Bseisat
December 5th, 2009
Peanut Butter and Jelly Thumbprints
December 4th, 2009
I made Peanut Butter and Jelly Thumbprints for Eid Al-Adha.
Let’s make Peanut Butter and Jelly Thumbprints:
White Chocolate Lime Cookies
December 2nd, 2009
Cappuccino Chocolate Chip Cookies
December 1st, 2009
I made Cappuccino Chocolate Chip Cookies for Eid Al-Adha.
Eid Al-Adha, Sweets – 2009
November 29th, 2009
The preparations for Eid Al-Adha are similar to Eid Al-Fitr, and the only difference between Eid Al-Adha and Eid Al-Fitr is that during the celebration of Eid al-Adha, Muslims commemorate and remember Abraham’s trials, by themselves slaughtering an animal such as a sheep, cow, goat or camel.
In both Eids, sweets are prepared, we buy new clothes, and visit our relatives, and there is something called “E’idiyeh” it is some money given by old members of the family to the younger ones as a gift in Eid (Eid Al-Fitr and Eid Al-Adha), my father and my uncles give me “E’idiyeh” each Eid (Eid Al-Fitr and Eid Al-Adha).
This is our table in Eid Al-Adha.
More pictures with details:
