Salatet Batata Meqliyeh
May 29th, 2009
To my brother:
You know that I love Real Madrid, at the same time I’m a good sister and I will celebrate with you :
Yay! Barcelona won the champions league!
Hard luck Manchester!
Now, the recipe
This is an easy salad, and wait a second, my mom invented this salad, all rights reserved!
Salatet Batata Meqliyeh means fried potato salad. It is delicious with chicken skewers, or meat Kebab. There are no measurements of ingredients, I leave that up to you.
Let’s make Salatet Batata Meqliyeh:
Peel potatoes, cut to cubes, then deep fry potatoes in corn oil.
1. Finely chop parsley leaves, finely chop scallions, chop tomatoes into cubes, and add crushed garlic.
2. Add fried potatoes, add ground sweet paprika, lemon juice, salt and mix well.
If you want you can add olive oil, optional.
Salatet Batata Meqliyeh
From: Family Recipe / Servings:
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| Potatoes
Corn oil, for frying Flat parsley leaves, finely chopped Scallions, finely chopped Tomatoes, cut to cubes Garlic, crushed Ground sweet paprika Lemon juice Salt Olive oil – optional |
Peel potatoes, cut to cubes, then deep fry potatoes in corn oil.
Finely chop parsley leaves, finely chop scallions, chop tomatoes into cubes, and add crushed garlic. Add fried potatoes, add ground sweet paprika, lemon juice, salt and mix well. If you want you can add olive oil, optional. |
Hahahaha sibbling-football rivalry: love it! Luckly my sisters and I all cheer for the same team. During the world cup we look like Smurfs because we paint ourselves blue and wrap ourselves in the Italian flag. A little extreme? Maybe, but it must be the Italian drama flowing through our veins!
This potato salad looks quick, simple and very versatily. Perfect to bring to a BBQ as a side dish :)
I love potato.. and this potato salad looks so delicious!
I love any kind of potatoes any time. This looks delicious!
What a delicious potato salad! It looks very easy to prepare and I like that you fry the potatos, that’s a great idea. A perfec spring bbq dish!
A delightful pottato salad! Mouthwatering!
Cheers,
Rosa
Yum, sounds so simple, and I bet it would be fantastic with a can of chickpeas thrown in, too!
This looks very refreshing! My hubs is a man u fan actually =P
I love the sports rivalry. I am a New York transplant in Minnesota and sometimes I get confused. Now on to the important stuff – potato salad! This is grand and simple and much more interesting than the potato salad Minnesotans favor. Love it and will do it!
Delicious potato salad! Love the paprika here!
yummy! I love potato salad.
Marta: Thanks for coming by! I love watching world cup with my brother, he supports England, and I support Spain and Germany!
Selby: Thanks!
Dana: Thank you!
Lisa: Thanks for stopping by!
Rosa: Thanks, darling!
Bittersweet: Thanks!
pigpigscorner: Thanks, sweetie!
Claudia: Thanks! I hope you enjoy it!
5 Star Foodie: Thank you!
Ellie: Thanks! I’m glad you stopped by!
hi dimah! this looks fantastic! i love the addition of parsley–what a great idea.
One can never have too many potato salad recipes. I bet frying the potatoes gives them a nice crunch, and certainly a prettier color.
HappyTummy: Thanks for coming by!
Carolyn: Thanks for your nice comment! I’m making this salad today!