I want to thank you all for the support you’ve shown me, and I hope 2020 will be a wonderful year for you!
Click here and take a look at the archive of 2019.
I want to thank you all for the support you’ve shown me, and I hope 2020 will be a wonderful year for you!
Click here and take a look at the archive of 2019.
Aqras Kefta is minced meat mixed with bulgur wheat or ka’ek crumbs, seasoned with garlic, salt and black pepper, then fried and served.
Let’s make Aqras Kefta Meqliyeh:
With mixed feelings after 10 years, I went home for a vacation. Despite the fact, the vacation was short; I fully enjoyed it. It was just enough time for us to discover the city after all these years, spend some time with our family, enjoy fresh flavorful food and share some laughs. I want to keep this post simple and I will just leave you with some photos.
Zardeh a sort of sweet pudding from rice that is characterized by the flavor of saffron. In the past, this sweet was served on special occasions in Aleppo, specifically at wedding. the Aleppine proverb says “No more Zardeh after wedding” “من بعد العرس ما في زردة”, because it has good amount of sugar. It is also popular in Iran and Iraq.
Let’s make Zardeh: