Aleppo is known as “the home of stuffed vegetables and kibab (plural of kibbeh) حلب أم المحاشي و الكبب. According to “The Encyclopedia of Aleppo” there are more than 60 kinds of Kibbeh in Aleppo.
Kibbeh Meqliyeh Darawish is deep fried kibbeh similar to Kibbeh Meqliyeh, but in Aleppo is called Darawish and characterized by the above shape.
Let’s make Kibbeh Meqliyeh Darawish:
Aleppo is known as “the home of stuffed vegetables and kibab (plural of kibbeh) حلب أم المحاشي و الكبب. According to “The Encyclopedia of Aleppo” there are more than 60 kinds of Kibbeh in Aleppo.
Kibbeh Eswaret As-Set (Lady Bracelet), an authentic Aleppine dish. It is kibbeh dough stuffed with a mixture of ground meat and nuts, then shaped into balls and baked in the oven.
Let’s make Kibbeh Eswaret As-Set:
Kabab Bathenjan (Eggplant Kabab) is Aleppine dish that consists of grilled lamb meatball and grilled eggplants, served with a mixture of sauteed onion and peppers.
Let’s make Kabab Bathenjan:
Aleppo is known as “the home of stuffed vegetables and kibab (plural of kibbeh) حلب أم المحاشي و الكبب. According to “The Encyclopedia of Aleppo” there are more than 60 kinds of Kibbeh in Aleppo.
Kibbeh Mabroumeh (Rolled Kibbeh / Kibbeh Roll), an authentic Aleppine dish. It is kibbeh dough stuffed with a mixture of ground meat and pistachios, then rolled into a log and baked in the oven.
Let’s make Kibbeh Mabroumeh:
Mehshi Al-Burghul is summer recipe in Aleppo. It is eggplants stuffed with bulgur and vegetables, and prepared in two ways, either with meat or without meat. Mehshi Al-Burghul Bi-Zeit Az-Zetioun is the one without meat.
Let’s make Mehshi Al-Burghul Bi-Zeit Az-Zeitoun:
