Today my blog celebrates its sixth birthday, I simply can’t believe I’ve been blogging for this long.
For this special day, I made “Ma’rouk Halabi” a sweet bread can be eaten plain or can can be stuffed with (cheese, date paste, chocolate, Nutella,…), this bread is a specially of Aleppo, I’ll post the recipe later.
Thank you everyone for your kind comments and emails, and thanks for following Orange Blossom Water, I really appreciate it.