I made these cookies for Eid Al-Adha, they are similar to cherry tea cakes but the flavor combination here is cinnamon and walnuts (or pecans) – very tasty :)
Let’s make Cinnamon Tea Cakes:
I made these cookies for Eid Al-Adha, they are similar to cherry tea cakes but the flavor combination here is cinnamon and walnuts (or pecans) – very tasty :)
Let’s make Cinnamon Tea Cakes:
Sabanekh Matboukhah is spinach cooked with ground meat, crushed garlic, ground coriander, and served with rice. Some people call it sabanekh bel-Lahemh (spinach with meat) or sabanekh w rez (spinach with rice).
Let’s make Sabanekh Matboukhah:
I made these cookies for Eid Al-Adha and everybody loved them. The first thing my uncle said when he tasted them was “these are so delicious with a hint of almond, and not overpowering”.
Let’s make Cherry Tea Cakes: